Hatch Cert. Sandia Chile Hot Pepper Seeds

Papaw’s Garden Supply: Helping The Next Generation To Grow With  Nature.

Hatch-Certified Sandia Chile Seed produces 6-9 inches pods with 12000 Scoville units of mild hotness. This Hatch Red Hot is ideal for making red chile powder because of its thin-walled skin, making it better for dehydration than others. Peppers reach full size when they are green in color and when left on the plant they will mature to red. Seeds can be sown in trays under lights indoors and transplanted when several inches tall.

How to Grow Your Hatch-Certified Sandia Chile:

• Suggested Planting Depth: 1/4” inches in trays under lights indoors
• Suggested Planting Seasons:  Spring
• Suggested Final Plant Spacing:  24 inches apart
• Suggested Planting Configuration: Single Row or Solid seeded Wide row block
• Maintain a weed-free seed bed in Full sun and with adequate moisture
• Always wear proper PPE when handling Hot Pepper Seeds.
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